Recipe: Blushing Biscuit Ring.

There's lots of everything in that one and a half pound can. Can you think of a better showcase for canned stew than tomato juice and Bisquick?

Recipe: Carousel Salad.

1 can of fruit cocktail
2 pkgs of lemon gelatine
2 cups of boiling water
3 tablespoons cider vinegar
1 cup finely shredded cabbage of celery
1 cup finely shredded carrots

Drain and chill fruit cocktail. Save syrup. Dissolve gelatine in hot water. Add syrup and vinegar. Chill until syrupy. In a 9-inch ring mould, put 1/4 cup portions of the vegetables, alternating cabbage and carrots. Carefully pour in gelatin and chill for 4 hours. At serving time, unmould on lettuce. Spoon fruit cocktail around mould and in center. Serves 6.

Gallery of Vomitous Food Heaps.

Turkey-Lurkey Cake.

For Those Of You With A Lot Of Time...

Man's Best Friend.

And the first thing you do with old Snoopy is to carve up and devour him, piece by piece. Woof.

The Racer.

Drag it out, baby!
(Wait, that is another kind of party entirely....)

Lava Lumps.

In an homage to the mighty force of the Soufriere Hills volcano that buried Plymouth, Montserrat in 1997, behold...your dinner.

This Piquant Fish Salad...

Recipe: Picnic Ideas!

Racer Cake.

Recipe: The Cabin Cruiser.

Now sit right back and you'll hear a tale
A tale of a yummy cake
That started in a mixing bowl
And took one hour to bake.

Recipe: Curried Eggs.

Serve with nice tall, refreshing glasses of pigs' blood.

Hello Jell-o!

A gorgeous gallery of gelatine to dance before your eyes!

Rack Of Ribs.

Grandpa would be missed, thought Mrs. Reynolds, putting that dash of pepper on the salad that made her famous. But at least a little of him will be in all of us tonight.
"Put a little more of that sauce on it, Pop!" cried Johnny. "Grandpa always did like a little extra sauce."
"That he did, son....that he did."

Recipe: Coffee Whip.

Ham It Up

Nothing says "I love you and I want you to eat well" like a canned ham decorated with daisies.

Masked In The Glory of Egg Yolk

We knew Lois had gone too far in her obsession with African masks when she started fashioning her party food in their shape and then solemnly forbade everyone (ostensibly word from the tribal elders) to eat any part of it.

Recipe: Molded Chicken Loaf.

Recipe: Salmon Mousse.

Yum-yum, eat 'em up!