Friday, January 02, 2009

Discoveries On The Fire Pit


"Gosh, Wilma, I never thought outdoor eating could be this tasty! Who knew corn tasted so damn good COOKED? All these years we've just been gnawing it raw!"

"I know, Kenny, it's really aces...have you tried that thing yet, that cooked meat thing?"

"Jeepers, I'm trying to, baby, it's just too new for me..."

"I tried cooked meat the other night and it's actually GOOD."

"Say, you know what else is tasty? These charcoal briquets."

"Oh I know, I was going to add them to this salad!"

2 comments:

Erica said...

Little known fact: cooked meat and charcoal briquettes were interchangeable in the 50's.

StripeyUnderpants said...

I've always wanted a brick oven shaped vaguely like a tombstone.