The habit started early for young Roger...he first took to the drink as a toddler, draining the dregs of his family's steins and martini glasses at the occasional party. Later he graduated to the fearsome goblet, mixing the giggle water with Tang or Carnation Instant Breakfast. By eleven, he was a bonafide tippler of a most serious nature.
Tuesday, December 30, 2008
Drinkin' To Thinkin'
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